Delicious olives are harvested from the fifth generation family farm in Kalamata, Greece, then pressed here in Bethel Park.
Tastes like nothing else, because it’s made like nowhere else. From olives and lemons grown and hand-picked on our family-orchard. The lemons are then hand-sliced and pressed together with the olives in the olive mill during the cold-fusion process to provide a refreshing twist to your favorite dishes.
"Created by Bill Vasilios of Liokareas in Bethel Park, PA.
Bill harvests the most delicious olives from his 5th generation family farm in Greece. Then the pure premium extra virgin olive oil is bottled here in Pittsburgh."
