Meet your new favorite condiment. The Pickled Chef's Chili Crunch is an umami-packed, crunchy, savory-spicy oil that transforms everything it touches: eggs, pizza, pasta, avocado toast, you name it.
Why You'll Love It
All natural no seed oils, no additives, no preservatives, no MSG
Crunchy texture from crispy fried garlic, onion, and chili flakes
Layered flavor savory, spicy, and deeply satisfying
Versatile drizzle, dip, or stir into anything
Ingredients
Extra Virgin Olive Oil, Red Pepper Flakes, Dried Onion, Sesame Seeds, Salt, Sugar
Greg Andrews, owner of The Pickled Chef, produces a popular, all-natural, vegan, and gluten-free Chili Crunch. As a Pennsylvania-based, family-owned company, they offer this savory, garlicky condiment alongside pickled veggies.
