Get ready for a classic deli-style pickle with a bold, craveable kick.
Inspired by downtown's iconic street, our Smithfield Sour Pickles deliver a savory flavor adventure. Each crunchy spear packs a bold, briney punch, loaded with the rich, aromatic flavors of garlic, onion, and a classic deli spice blend. It's the kind of complex, tangy taste that transforms an ordinary sandwich into a Pittsburgh legend.
Key Uses
The ultimate companion for a deli sandwich, burger, or hot dog.
Chop them up to create a flavorful tartar sauce or potato salad.
Serve them on a charcuterie board for a bold, salty-sour contrast.
Perfect For
A foodie who appreciates a classic, savory flavor profile.
The grill master in your life or a host who loves to entertain.
Anyone who wants to experience a taste of Pittsburgh's unique deli culture.
Materials & Care
Ingredients: Made with a blend of garlic, onion, and classic deli spices.
Net Weight: [Insert Net Weight Here]
Care: Refrigerate after opening.
Product Pairings
Pair these with a local Steel City Salts blend for a complete kitchen gift set for the foodie in your life.
Serve them in style with the Bridges Tea Towel for a touch of local love in your kitchen.
Mark Mammone has always focused on the best ingredients, and perfecting a long standing product. AS an experienced chef, Mark feels that Bridge City Brinery pickles are unique, bursting with flavor and the love of Pittsburgh
