Melt in your mouth milk chocolate toffee. Warm, rich, buttery toffee hand broken and enveloped in traditional Swiss milk chocolate. Resting on a bed of luscious California walnuts, each bite is a marriage made in sweet heaven. All-natural, gluten, and preservative-free.
- Scamps Toffee
Created by Amy Helper of Scamps Toffee in Ligonier, PA.
Amy makes warm, rich, buttery toffee hand dipped in a traditional Swiss milk chocolate, finished with a dash of vanilla.